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Sloppy Joe Sandwiches

  • Writer: Daniel Conklin
    Daniel Conklin
  • May 26
  • 1 min read

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"Well whata you know, time for Sloppy Joe!"



Ingredients


1 Tbsp butter

1 Tsp olive oil

1 lb. ground beef

1 bell pepper, minced

½ large yellow onion, minced

2 cloves garlic, minced

1 Tbsp tomato paste

¾ cup ketchup

⅓ cup water

1 Tbsp brown sugar

1 Tsp yellow mustard

1 Tsp chili powder

½ Tsp Worcestershire sauce

½ Tsp kosher salt

½ Tsp cayenne pepper

½ Tsp black pepper



Directions


  1. Heat butter and oil in large skillet over medium heat. Add beef and brown, breaking apart into crumbles as it cooks, about 5 minutes. Drain.


  2. Add onion and bell pepper and cook 2-3 minutes, until soft. Add garlic and cook 30 seconds or so, until fragrant. Add beef back to the skillet and add tomato paste.  Stir well.


  3. Add ketchup, water, brown sugar, mustard, chili powder, Worcestershire sauce, salt, cayenne pepper and black pepper.  Stir well to combine.


  4. Cook over MED heat for 10-15 minutes, until mixture has thickened to your liking. Remove from heat and serve over toasted buns.


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